dakhla tourism

dakhla tourism


Dakhla Dakhla Inauguration of an exhibition of local products
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An exhibition of local products that reflect the diversity of the potential of the region of Oued Ed-Dahab-Lagouira and wealth of local artisan opened Saturday on the ledge of Dakhla.


Organized within the framework of the first international tournament Dakhla Kiteboard Pro World Tour (KPWT), held last Saturday and accounting for the 8th stage of the KPWT World Tour, this event includes booths showcasing the strengths of the region, especially in the fisheries, agriculture and livestock, as well as investment opportunities in these sectors and projects initiated to develop these resources.
According to the organizers, this event is an opportunity for visitors to discover the evolution of indicators of production and investment in high value sectors in the region, thanks to the actions taken to strengthen the basic infrastructure and meet the conditions for a genuine socio-economic takeoff.

The range of Dakhla
It also allows, through crafts presented (jewelry, leather goods and traditional articles of clothing), to show some aspects of the experience of local people and the expertise of local artisans and their efforts to sustain the cultural and civilizational heritage own the inhabitants of the region.
According to the explanations given on this occasion, the fisheries sector in the region has experienced a notable change, both in terms of fish landings, the evolution of the fleet of fishing techniques used. These results were made possible by the development plan developed to optimize performance and ensure a rational exploitation of fishery resources in the region.
The camel breeding in turn has made in recent years sustained development in the region of Oued Ed-Dahab-Lagouira, reaching more than 26,000 heads in the region of Oued Ed-Dahab-Lagouira, which also experienced in recent years a sustained development of irrigation systems intended primarily for the production of vegetables in greenhouses (500 ha), with annual returns of 35 000 tonnes.
Often called the "Jewel of the Desert" or "Pearl of the South", Dakhla also has built in recent years a worldwide reputation of "paradise for winter sports" and saw the scroll on its waves repeatedly times world champions windsurfing, kitesurfing and windsurfing.
The first international tournament Dakhla Kiteboard World Pro Tour Dakhla, held from 27 October to 3 current spot for the 8th stage of the Kiteboard Pro World Tour (KPWT), comprises more than 50 best kitesurfers in the world representing 46 countries.
In parallel with this sporting tournament, artistic evenings troops led by local music and parades of children were held throughout the week of the sporting event.
The inauguration of this exhibition space took place in the presence of Ministers of Tourism and Handicrafts, Mohamed Boussaid, Youth and Sports, Mr. Moncef Belkhayat, the director of the agency for the promotion and of social and economic development of the southern provinces, Ahmed Hajji, the Wali of the region of Oued Ed-Dahab-Lagouira, Governor of the province of Oued Ed-Dahab, Hamid Chabar, the governor of the province of Aousserd Mr. Al-Hassan Aboulaouane and elected leaders.




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moresque en tetuan-mauresque en tetuan

moresque en tetuan-mauresque en tetuan



In 1912 begins the protectorate established by the Spaniards. It will be spread over a period of forty years until Morocco's independence in 1956. Tetouan is characterized by its Andalusian influence. One of the main attractions is the medina with its white houses and green ceramic roofs. Many shops and religious buildings make up this town in the foothills of the Rif.

History

Tetouan was founded in the third century av.J.C. by Mauritanians who gave him the name Tamuda. In the first century, the city passed into the hands of the Romans who make a fortified town. In the fourteenth century dynasty mérinides seizes control Tamuda and built the new city Tetouan. But its instability due to growing influence of pirates and rebels destroys Tetouan Henry III of Castile in 1399.

Population grows and becomes Tetouan in the sixteenth century predominantly Muslim and Jewish. Piracy disappears but the prosperity of Tetouan linked to pirate activity declines. In the seventeenth century, the city occupied by the Spaniards during three years increases its activity through trade with Spain. It became a city in 1913 until the Spanish protectorate of Morocco's independence in 1956.

Tetouan, the capital of classical arts and traditions cuturelles Arab-Andalusian. Its history is marked by events that confirms this internationally recognized status for the dove the north. Socio-historical reasons are often given for the Proven Tetouan penchant for Arab and Islamic art.

The origins of the city are lost in the mists of time, objects extracted from excavations dating from the third century BC and the ancient city proviennnent Tamuda. The Phoenicians settled on them in their time counter at the mouth of Oued Martil.

It is in 1307 that Sultan Abu Thabet Merinid built the fortified city of Tetouan. The avowed purpose of this sultan was to build a forward base Sebta likely to recover.

Populated by soldiers, the city quickly became a fearsome pirate nest. Faced with their incessant attacks, the Spanish landed in Tetouan and destroyed in retaliation.

In 1492, the fall of Granada hunting southern Spain thousands of Muslim immigrants who settled on the ruins of the city: it is then reborn from its ashes and knows a sumptuous essort.

Under the reign of Moulay Ismail in the eighteenth century, Tetouan experiencing a new economic development due to its numerous exchanges with the West.

The Medina of Tetouan
She is in the eyes of experts first place all the medinas of Morocco. This means its size, quality and care taken never to pervert its authenticity.
She retained Andalusian soul which makes it the most Moorish Moroccan cities.
To access it, just go to the site Hassan II (Feddane) to the east of this place, in a doorway, the street begins Hadj Ahmed Torres which opens into the medina.
The Moorish style takes on its full dimension, especially in residential areas where the wrought iron bars of the windows give expression to all those thick immaculate facades.

Souk El Hots
Charming little square planted some trees where you can enjoy the beauty of the eyes exposed pottery on display. Backed by a former borj, it is dominated by a beautiful polygonal tower topped by merlons purposes. Passing under the arch opening up right, can cross the wall. A few meters away, the street jewelers reveals its many charms as crafts likely to succumb to the most demanding.

The souk tanners
This is the fabric market. In the Medina of Tetouan, Guersa el Kebira is the area of ​​draper and clothes. Richly colored fabrics, plain, lined and precious are a true wonder.
The colors and materials seem infinitely varied and compose your eyes a vivid picture.
At the center of the square, Rif women, dressed in their costumes are sitting behind stalls crowded with pieces of cloth striped red, white and blue.

Instead of USAA
Fountain mosaic, white houses and its beautiful rose renderont you the necessary energy to the continuation of the visit.






The Royal Palace
Returning to the Hassan II square (Feddane), you will see the Royal Palace built in the seventeenth century. The extensive restoration work that had to endure in the early twentieth century altérèrent nothing Moorish character. A vast place Mechouar was constructed in the center of Pali. This is the square where the main celebrations take place which the King participates, and which also serves to ensure the safety of the sovereign and his entourage.

Souk El Fouki (instead of bread)
The souks of Tetouan compete with other cities. Souk El Fouki is known as the "place of bread." Many workshops open to your visit perpetuate the tradition of gesture and careful work of many highly motivated children. They learn by weaving, brassware, metal engraving, work and wood paint, mosaic or ceramic for strong tradition. In the middle, many stalls offer traditional and flat round loaves that exude a delicious smell in the neighborhood.

The Archaeological Museum
On the Al Jala stands the Archaeological Museum where lies the ancient history of the city: luxury mosaics, Roman bronze figurines, statuettes of goddesses, numismatic collections of the Punic period. The museum consists of an Andalusian-style garden, a hall, three permanent exhibition rooms, a screening room, a small restoration shop, a store and administrative offices. The museum also offers visitors a window with an interesting sample of antique coins (maurétaniennes or Roman) found at Lixus and Tangier to Tamuda, a Roman bronze candelabra discovered Lixus, a knee of a large statue and a marble bust Cato of Utica. Visiting the Museum allows visitors to understand the habits and customs of the past and offers a concrete picture of the lifestyle of the region.

The beaches of Tetouan
Taking the road towards Ceuta, many golden sandy beaches are managed as well as many hotels that have been designed with a constant view of the landscape.
Restaurants and inns are numerous. Treat yourself to the pleasure of tasting a few steps from the beautiful beach, a beautiful fish, fresh out of the sea by the fishermen who face the sea or the frail Esquis taganabout.
You will undoubtedly spend a few pleasant days relaxing on the beach in Cabo Negro, Kabila, or Marina Smir, for example.



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moroccan meal



Moroccan food

Moroccan food is one of the most sensual in the world. It appeals directly and unashamedly to the senses of smell, sight and taste in a way that no other cuisine can match.

The souks are magical places, with smells and sights that make one feel hungry just thinking about them. Around every corner, waft different smells to surprise and delight.

The Moroccan-born writer Edmond Amran el Maleh described Moroccan cuisine as "the perfumed soul of our culture", a unique blend of African, Arabian and European influences. The result: a cuisine characterised by its subtle scents, delicate flavours and elegant presentation.


Eating is serious business. Typically dining room walls are decorated with mosaics and richly woven carpets cover the floors. Hand carved low divans swamped by luxurious, elaborately-decorated cushions line the sides of the room and a heavy circular table is laid with ornate baroque silverware and copperware

Dishes are placed in the centre of the table often in earthenware dishes in which they are cooked and everyone tucks in.

Most meals begin with a simple selection of mezze, which might include a bowl of olives or a selection of cooked vegetable salads dressed with olive oil, sprinkled with cumin and served a dip and flat bread. The tagine or roast meat dish may come next, served with couscous and often a salad. A simple plate of prepared fresh fruit or dessert marks the end of the meal, before mint tea is served.


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