Morocco airports information

Morocco airports information

You will find below information about airports in Morocco. Use the links below to read detailed information about airports in Morocco: locations, routes, live departures and arrivals etc.

Airports - The Airlines that fly there and their departure airports.

Skyscanner allows you to find the cheapest flights from Morocco (from hundreds of airlines including Air France, Iberia, Royal Air Maroc) without having to enter specific dates or even destinations, making it the best place to find cheap flights for your trip.

To book a cheap flight from Morocco, choose from the list of flights from Morocco below, or use the links at the side of the page to browse for more flight information. To start a new flight search, use the search controls above.

This area, intending to be a guide only, will attempt to provide useful information on airlines flying to different destinations in Morocco and the the airports from which they fly.

Recent years has seen a welcome increase in flights to Morocco, giving a greater choice of departure points and destinations.
You will also find a greater choice of car hire, airport transfers, taxis, and other transport from the airport.

Choose from the menu above or click on the airport symbols of the map to the right.

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How to Make Moroccan Couscous

Couscous is a staple food of North Africa made from the wheat kernel. It's versatile and simple to cook, and occupies a place on many dinner tables much in the way rice and pasta do. The flavorful ingredients in Moroccan couscous make it a delicious main dish that includes vegetables, protein and, of course, couscous

Things You'll Need

• 1 1/4 teaspoons ground cumin
• 1/2 teaspoon ground ginger
• 1/2 teaspoon salt

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Instructions

1. • 1
     Place a large, heavy-bottomed pot over medium heat. Pour the spices into the pot and gently toast until fragrant, about two to three minutes.
   • 2
     Stir in the oil and onion, and cook until softened. Add the bell pepper and zucchini, and cook for five more minutes.
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   • 3
     Toss in the meat and orange juice. Turn the heat to high and bring the ingredients to a boil until the meat is cooked. Stir in the raisins.
   • 4
     Once the mixture is boiling, stir in the couscous and remove from heat. Cover the pot and let stand for five minutes.
   • 5
     Before serving, fluff the couscous with a fork.

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Plan a Moroccan Dinner

Instructions

1. • 1
     Begin the meal with a chilled salad course. Try a chilled Moroccan carrot salad, made with shredded carrots, fresh garlic, lemon juice, cilantro and flavored with traditional Moroccan spices such as cumin, paprika, cinnamon and cayenne.
   • 2
     Serve lamb kebabs next. Rub the meat with spices, and skewer with fresh mango. Grill 8 to 10 minutes until the meat is cooked through.
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   • Offer guests jasmine-scented couscous. Simply cook the couscous according to the package direction. Add fresh jasmine tea leaves to the cooked couscous before serving.
   • 4
     Prepare an authentic Moroccan pastry: bisteeya. This is phyllo pastry wrapped around layers of chicken, eggs, a lemon-onion sauce and crushed almonds. The phyllo is coated in a delicate mixture of cinnamon and sugar.
   • 5
     Serve fresh fruits, such as pomegranate and figs along side meringues featuring a Moroccan flavoring, such as rose water or honey.
   • 6
     Offer guests a traditional green tea flavored with mint with the meal.
   • 7
     Serve adults champagne flavored with pomegranate juice or rose water. Sprinkle pomegranate seeds or rose petals in each champagne flute, as a pretty garnish.